Gourmet Hotel Karwendel in Tyrol: Enjoyment & culinary arts à la "Alpine Wellness"
Healthy delicacies that melt in your mouth
Just a few bites of "Karwendel cuisine" will delight even those with the most demanding culinary standards. That's why we have been distinguished with 15 points and 2 Toques by Gault Millau 2019.
The testers from the Relaxguide were also impressed by our cuisine - we are in the top 60 of 1000 tested wellness hotels in terms of gourmet cuisine in 2017.
Restaurants & Dining rooms
You can enjoy the finest alpine wellness cuisine in our restaurants:
- Josefistube & panorama restaurant "Lichtspiel"
- Nostalgiestube, Panoramastube, Zirbenstube & Bauernstube
Wilderer Gourmetstube
Our gourmet restaurant has received numerous awards:
- 15 points and 2 toques from the Gault Millau Restaurant guide
- 83 points and 1 fork in the Falstaff Restaurant guide
A taste of Tyrol!
"Alpine Wellness" means, that we only use first-class products for the most part from the Tyrolean Mountains - and: that our gourmet delights will do you good. That's why we place a high priority on gentle preparation and healthy products that supply you with precious nutrients. As part of the triad together with our Wellness and activity program and the magnificent Tyrolean nature, "Alpine Wellness" is the complete concept for wellbeing for body, mind and soul.Every vacation day is a culinary feast in the gourmet hotel in Tyrol at Lake Achen
Take a seat at one of the lovingly set tables in our restaurants at Lake Achen and: simply enjoy. We will pamper you with the best from the region and the world: as part of the ¾ comfort board or à la carte in our WildererGourmetstube.
In our gourmet hotel in Tyrol at Lake Achen you can try something new, feast and enjoy.
Comfort board
Comfort board with award-winning cuisine
- breakfast buffet
- delicacies & vitality buffet
- 5-course meal in the evening
- further culinary highlights
Gourmet offers
Get a good taste of Tyrol and enjoy a gourmet holiday!
- Culinary Enjoyment Days
- Wine & gourmet days
Just how our head chef Stefanie Rieser, a daughter of the hotel, and her team in the hotel Karwendel will enchant you is a secret we love to share. Here is our recipe:
Use only the best and freshest ingredients - regional, whenever possible - combine them with master culinary arts and nutritional knowledge and spice it all up with a creative passion and extreme care. Voilà!
Some call it gourmet cuisine. We call it: "Alpine Wellness Cuisine" - and you can find it in the restaurant at the Alpine Wellnesshotel Karwendel****S in Pertisau in all its varieties: hearty Austrian specialties, Mediterranean and exotic taste sensations, vegetarian and healthy delicacies .... It's your choice!
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